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Metal

Cans made from steel or aluminum are the most common metal packaging and are used for a wide array of products, the majority for food and beverage. A smaller amount of aerosol cans are used for non-food applications, such as cosmetics, body care products, insecticides and lubricants. Related metal packaging includes trays and foils (typically for food application and based on rolled aluminum), closures and lids.

Almost all cans are designed as a single-use product which can be collected, shredded, remelted, and converted directly back into packaging or into other uses. In considering cans on a case-by-case basis as a potential substitute for plastics packaging, brands and packagers should understand a number of key factors and issues in their decision-making process.

Packaging Weight: Metal containers may be heavier than plastic in a range of applications, which should be taken into account when assessing costs and environmental performance impacts.

Technical and Practical Recyclability: Metals are commonly understood to be infinitely recyclable materials with little to no degradation in the recycling process. As with all materials, some material loss occurs during recycling collection and processing. Cans tend to be sorted automatically in MRF processing using eddy current and magnetic applications.

Recycling System Status: Aluminum and steel cans are almost universally collected in residential recycling programs and rely principally on domestic recycling markets. Aluminum has particularly high value in the recycling stream (19).

Reycled Content: Cans are capable of accommodating high levels of recycled content. Packages from different suppliers may have vastly different recycled content, which can have substantial implications for relative GHG emissions related to metal use.

Reusability: Metal may be suitable to be made into a reusable, multi-use packaging due to its durability. This use case is covered in the reuse models section

Other Factors: Some cans have linings that prevent metal corrosion and help maintain product quality and flavor. The need for or use of can linings and any related implications should be explored when considering cans as a plastic substitute.

Switching to metal may come with higher costs than plastic, driven both by the fact that metal is more expensive to produce per metric ton, and because metal containers can be heavier than plastic. There are indications that the price point for an aluminum drinks can, for example, is approximately 30% more expensive than a PET bottle (12) but more detailed case-by-case analysis should be done when considering substitutions. Switching from a lightweight flexible package to a heavy steel item may come with an even larger cost increase but this can only be determined by interaction with packaging suppliers for specific applications and by considering all cost elements.

Primary aluminum and steel requires significant energy to mine and produce, which can means generally high greenhouse gas emissions for the virgin source materials of metal packaging. The production phase of metal creates most of the emissions, where high heat is required to transform the ore into usable metal (3).

The energy and greenhouse impacts of cans decrease in relation to their recycling status – the higher the recycling rate and the higher the recycled content of cans, the lower the energy and GHG impacts of virgin metal mining and production in cans. Use phases, including energy impacts from distribution and refrigeration should also be considered (20). LCA-based information can provide insights into relative impact more broadly (21) (22).

Key Benefits

  • High closed loop recycling potential: Steel cans have one of the highest rates of packaging recycling at a reported 70.9% in 2018 although some industry sources suggest this figure could be lower (13)(18). The total recycling rate of all aluminium packaging was 34.9% in 2018; however, the specific rate for beer and soft drink containers was 50.4% (13). The International Aluminium Institute estimates that 75% of aluminium ever produced is still in use today (11).
  • High recycled content potential: Steel food cans have recycled content of up to 35 percent with current technology (11). An average aluminium can in the U.S. is made of 73% recycled content (14). Aluminum has a theoretical recycled content limit of around 90% (3).
  • Long-life food storage: The fact that many canned foods do not require refrigeration before opening reduces relative environmental impacts for food storage. Commercially canned food retains quality and taste for between two to five years, all without a cold chain, meaning significant energy savings. Canned food uses 20% less energy than refrigerated food and 51% less energy than frozen food (11). Canned food also maintains its high quality over time without any preservatives. The high heat process and airtight seal lock in the product’s quality while locking out germs, air, light and other elements that degrade product quality.
  • Recycling value and circularity: Some industry studies provide data that the relatively high market value of cans provide vital revenue to the recycling system, providing better financial support than other materials (11). In addition, an industry analysis of aluminum cans shows high rates of potential circularity (11).

How to make it work

  • Source recycled and/or low carbon metals: The environmental footprint of a ton of aluminium or steel varies significantly depending on its level of recycled content and the details of the process that was used to manufacture it. Food can production with recycled steel can result in 75% less GHG emissions than making food cans with virgin steel (11). Aluminium production is a high-energy process and low-carbon producers draw heavily on renewable energy sources and invest to optimize their systems. Buyers of metals are increasingly demanding recycled and/or low carbon metals, which drives positive changes throughout the supply chain.
  • Monitor recycling rates: The environmental performance of a metal can is highly dependent on whether it is actually recycled after use, helping to prevent more virgin metal production. Bauxite and iron ore mining for primary metals has well-documented and extensive negative environmental impacts. Users of metals should therefore monitor actual recycling rates through EPA and other industry data (13). Similarly, understanding the acceptability in recycling programs and the actual recycling rate of the package format is critical to leveraging the benefits of metals.
  • Monitor virgin metal suppliers’ sourcing standards: Using virgin metal content can have impacts on GHG, biodiversity and other impact areas through its mining and processing phases. Since some primary aluminium is still required in packaging production, aluminium producers should engage with their upstream suppliers to ensure proper standards are being met in minimizing the impacts of bauxite mining. The metals industry has developed guidelines and certifications to minimize these impacts (5)(16).
  • Avoid material additions such as labels: Shrink-wrapped labels and other types of pressure- sensitive stickers used on metal packaging, especially cans, can have detrimental impacts on the recycling system (17).

Enabling system conditions

  • Improving recovery and recycling: Recycled steel and aluminium have a high potential to displace primary production, as long as the collection infrastructure and systems are in place to provide a reliable supply of secondary materials that meet the specifications. An effective recovery system for all materials is an essential ingredient for the success of all packaging materials. Investment in collection and processing infrastructure, supporting policies, and better education and infrastructure are needed to improve the fate of end-of-life steel and aluminium (and all materials in the recycling system) (6).
  • Increasing recycled content levels to address environmental impacts: Seeking or requiring the highest feasible recycled content in cans is an important way to reduce potential environmental impacts from a substitution decision. The collection, sorting, cleaning, and recycling process requires a fraction of the environmental costs associated with producing virgin aluminium (3). The relative energy savings from recycling aluminium far exceed those from recycling paper, glass, and most other materials in the waste stream (4).
  • Reduction in primary metal content: To maximize the potential for aluminium as a fully circular packaging material, total primary aluminium demand must decrease with increased recycling rates. This requires coordination across the aluminium value chain to expand the recovery of high-value secondary materials that can ultimately reduce primary aluminium production. The complete removal of primary aluminium from the system is technically possible if manufacturers can create a uni-alloy or adjust the alloy composition using aluminium scrap with the right alloy properties to reach a 100% recycled content aluminium can. However, there are economic and supply challenges to overcome (3).
  • Impacts from deposit systems: Deposit recovery schemes apply to a varying range of aluminium-packaged products around the world and substantially boost overall aluminium can recovery. Whether or not a can is subject to deposit is consequential to its chances of being recycled and, by extension, to the relative environmental impacts of the package (23).
  • Return schemes: Metal cans have the potential to be used in reusable packaging systems. Companies are encouraged to conduct additional research to understand the system conditions needed to drive return schemes.

Examples and case studies

Ryohin Keikaku: In Japan, Ryohin Keikaku Co which sells 12 products on tea and sodas has shifted their packaging from plastic to aluminum can since 2021. According to Japan recycling association, the recycling rate for aluminium can reach to 71%, which is higher than that of plastic bottle (24,3%) in Japan. The shift to aluminum can also in turn prolong the shelf-life of the product. According to Japanese retailers, it could prolong soda beverage's shelf-life from 90 to 270 days compared to the plastic bottle products.

References and Further Reading

  1. Defining a Closed-Loop U.S. Aluminum Can Supply Chain Through Technical Design and Supply Chain Innovation (2013), Buffington and Peterson
  2. Aluminum packaging, The Aluminium Leader
  3. Recycling Unpacked: A circular supply chain vision for consumer goods (2018), Metabolic
  4. Trashed Cans: The Global Environmental Impacts of Aluminum Can Wasting (2002), Container Recycling Institute
  5. ASI Standards, The Aluminium Stewardship Initiative
  6. The aluminum can: America's most successful recycling story you've never heard (2019), Lauren Phipps
  7. New sorting system for separating aluminium alloys (2016), Recycling Magazine
  8. Innovations in Food Cans, Can Manufacturers Institute
  9. Metal Packaging for Foodstuffs, Panhellenic Association of Canned Food Industries
  10. Advancing Sustainable Materials Management, US Environmental Protection Agency
  11. Sustainability Advantages of Cans, Can Manufacturers Institute
  12. Rethinking single-use plastics (2018), Citi Global Perspectives & Solutions
  13. Key Performance Indicators for the North American Aluminum Industry (2019), Aluminum Association
  14. Responsible Steel, The World Steel Association
  15. Review of Material Flow at MRFs and Reprocessors (2019), ASTRX
  16. Analysis of Residential Steel Can Recycling Rates (2017), The Recycling Partnership
  17. Recycling, Aluminum Association
  18. The Aluminum Can Advantage (2016), Aluminum Association
  19. Life Cycle Impacts of Aluminum Beverage Cans (2014), PE Americas (for the Aluminum Association)
  20. Cradle-to-Gate Life Cycle Inventory of Nine Plastic Resins and Two Polyurethane Precursors (2011), FAL (Prepared for the Plastics Division of The American Chemistry Council)
  21. Real Circularity: The First State-b-State Assessment of Recycling Rates, Ball Corporation and Eunomia